'The Joy of Eating French Food' Cookbook~R. Darling, SC 1980 FE OOP This cook book is subtitled 'Great French Dishes Made Easy', and that is exactly what Renny Darling has done for American kitchens in this marvelous volume.  She has written a French cook book for the novice chef, including... $18.00
	'Complete International One-Dish Meal Cookbook'-K.Shaw Nelson-1979 HC/DJ Stein & Day Publishing Kay Shaw Nelson has assembled a true International collection of tasty one-dish meals in this large and extensive vintage cookbook. There are old fashioned chowders and man-filling soups, as well as cosmopolitan stews and ragouts. Imaginative versions of pizza and pies, meat... $13.00
	'A Touch of Oriental-Light and Easy Meals' CHUN KING Recipe Book-1978, RJR Foods Neat 1978 Chun King recipe book, with recipes to use their Oriental products in all kinds of light and easy meals. The recipes have been specially developed to... $7.00
	'Foods From Foreign Nations' Cookbook~Favorite Recipes of Home Economics Teachers~Spiral, 1977 Wonderful and diverse vintage cookbook, 'Foods From Foreign Nations', with globe-trotting recipes contributed by American Home Economics teachers. This 200 page gem has hundreds of recipes from countries as wide ranging as the British Isles, Germany, Denmark... $13.00
	'Home Style Chinese Cooking In Pictures' Cookbook~Sumi Hatano 1980 HC/DJ Published in 1980 by Shufunotomo Co. Ltd. in Japan, the "Homestyle Chinese Cooking in Pictures' cookbook is a heavily illustrated guide to Chinese cooking. The difference between this and other Chinese cookbooks is that each recipe is... $22.00
	'Fabulous Oriental Recipes' Cookbook-Johna Blinn~1983, SC .Johna Blinn is a famous syndicated food columnist and Food Editor for Look Magazine for many years, with over 22 million readers around the world at the time this marvelous cookbook was written (1983). The book is packed with over 250 kitchen-tested recipes guaranteed to delight your family and... $13.00
	Rare 'Dr. Oetker German Meat Recipes' Cookbook-FE, 1970 Germany Rare and Hard to Find Dr. Oetker German Meat Recipes cookbook. Compiled in the testing kitchens of Dr. August Oetker Bielefeld. Publisher: Crese-Verlag Rudolf-August Oetker KG Bielefeld. Printed in Germany by... $18.00
	RARE 'Pardon My Fois Gras: The Choice Cuisine of France' Spiral Cookbook W/Box-1956, Ruth Cheir Rosen Rare 'Pardon My Fois Gras' mini pocket spiral cookbook, filled with 'the choice cuisine of France'. The New York-based author Ruth Chier Rosen traveled through Europe one Summer, sampling the food prepared by famous chefs, as well as having attended... $28.00